It’s the perfect combination of sweet and salty. Crunchy, salted pretzel sticks are served with Upstate Farms® Greek Vanilla Nonfat Yogurt finished with soft caramel to dunk.
Ingredients
- 5 cups Upstate Farms® Greek Nonfat Vanilla Yogurt
- 1 3/4 cups caramel sauce
- 40 large salted pretzel sticks
Details
- Servings: 10
Directions
- Portion Upstate Farms® Greek Nonfat Vanilla Yogurt into small cups.
- Drizzle caramel atop of yogurt.
- Serve with pretzels and enjoy!
