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Bison FoodsChef Darian Bryan Recipes

Chef Darian’s Apple Cake

By November 20, 2025No Comments
Ingredients

    • 2 cups flour

    • 1 cup sugar

    • ½ cup melted butter

    • 1 cup Bison sour cream

    • 2 eggs

    • 2 cups diced apples

    • 1 teaspoon cinnamon

    • ½ teaspoon nutmeg

    • 1 teaspoon baking powder

    • ½ teaspoon baking soda (optional but helps rise with sour cream)

Instructions

    • Servings: 12

    • Prep Time: 10m

    • Cook Time: 45m

    • Total Time: 55m

Details

    1. Preheat oven to 350°F.

    2. Grease a baking pan (8×8 or 9×9 works well)

    3. In a bowl, whisk together flour, baking powder, baking soda, cinnamon, and nutmeg.

    4. In another bowl, mix melted butter, sugar, eggs, and Bison sour cream until smooth.

    5. Add the dry ingredients to the wet mixture and stir until combined.

    6. Fold in the diced apples.

    7. Pour batter into the prepared pan.

    8. Bake for 40–45 minutes, or until a toothpick comes out clean.

 

 

 

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